CAFETERIA SUPERVISOR - #163666

JOB REQUIREMENTS

Education

• 
  Secondary (high) school graduation certificate
  
• or equivalent experience
  

Experience

• 
  Experience an asset
  

Credentials (certificates, licences, memberships, courses, etc.)

• 
  Safe Food Handling certificate
  
• First Aid Certificate
  
• CPR Certificate
  

Additional Skills

• 
  Train staff in job duties, sanitation and safety procedures
  
• Establish methods to meet work schedules
  

Work Setting

• 
  Restaurant
  
• Fast food outlet or concession
  

Workers Supervised

• 
  Food service counter attendants and food preparers
  
• Food and beverage servers
  
• Cook (general)
  

Specific Skills

• 
  Supervise and co-ordinate activities of staff who prepare and portion food
  
• Prepare and submit reports
  
• Maintain records of stock, repairs, sales and wastage
  
• Estimate and order ingredients and supplies
  
• Ensure food service and quality control
  

Transportation/Travel Information

• 
  Own transportation
  
• Valid driver's licence
  

Work Conditions and Physical Capabilities

• 
  Fast-paced environment
  
• Work under pressure
  
• Combination of sitting, standing, walking
  
• Standing for extended periods
  
• Walking
  
• Tight deadlines
  

Ability to Supervise

• 
  5-10 people
  

Work Location Information

• 
  Willing to relocate
  
• Relocation costs not covered by employer
  

Personal Suitability

• 
  Effective interpersonal skills
  
• Flexibility
  
• Team player
  
• Excellent oral communication
  
• Client focus
  

HOW TO APPLY

By email:
[email protected]
In person:
Room 150

1150 Lakeside Dr

Nelson

British Columbia

V1L 5Z3

Between 10:00 AM and 3:00 PM